It was a cold and chilly evening with heavy downpour but A and I were thrilled about The Burger Bar’s opening!
If you like Fatboy’s burgers, you will definitely LOVE the good stuff they have at The Burger Bar!
Congratulations to Vernon, Justin and Bernie on the opening of The Burger Bar!

We got to pick our own toppings using the order system (on iPads) at the counter.
Very fuss-free way of ordering and I loved it!
I picked my favourite portobello mushrooms, grilled chicken and other amazing toppings.
You get to pick exactly what you want in your burgers and you will only pay for what you ordered.
So no more pulling out random pickles or lettuce from burgers for me! Wee!

LOOK AT MY BURGER!

The bread can be customized too. A picked a different one here.

We went easy on the toppings because we heard that the servings are HUGE and we didn’t want to waste food. Heh!
A took this random shot of the gravy from the juuiiicccyyy mushrooms. YUMS!

Here are the bosses!

We are having some talks about bringing The Tiramisu Hero into The Burger Bar. VERY EXCITING!
We can’t wait! 😀
If you want to try out these delectable burgers and bites, hop over to Far East Plaza Level 1!

Some snapshots from reunion dinner!

I also joined A’s family to Malaysia on the third day of Chinese New Year for a farm field trip!
It is Meihua’s (A’s sister-in-law) family farm and it was HUGE!
It’s really cool to visit a farm again, feels like a secondary school kid on excursion again. Hehe.

When we were there, they let us tried these bananas.
I know it’s super weird but the bananas are damn sweet lah! Haha.

There are a lot of wild dogs in the farm and we chanced upon these really adorable puppies!
I wish I could bring them home and care for them.
The first thing I wanted to do when I saw them was to BATHE THEM!
They are so adorable!

I am happy I stole a lot of food from the dinner table for the pups. Heh!

We also lit the longest firecrackers I’ve ever seen!!

Weee! I hope you guys had a great Chinese New Year!
Will be back with more updates soon and share more about a cafe I checked out lately.
Tata for now!